Scientists, for the first time, sequenced and studied the genetic genome of the seahorse, gaining new molecular revolutionary results.
This raised a significant question for debate: were ancient agrarian societies motivated by human appetite for food or for alcohol?
The use of genetically modified mosquitoes to fight Zika has shown a significant reduction in the populations of the Aedes aegypti mosquitoes in Brazil.
A Federal ruling is mandating food manufacturers to inform consumers if their products are GMOs.
According to leading biochemists and geneticists, this gene editing technology can change the lives of everyone on Earth.
A team of scientists claimed that genetically engineered crops are safe for human consumption. It remains to be seen if consumers will believe the findings.
A genetically modified strain of rice may be good for the environment. Scientists have developed a new GMO that produces far less methane than traditional rice, which could help curb the amount of greenhouse gases entering the atmosphere.
The U.S. Defense Advanced Research Projects Agency (DARPA) may be making new worlds. The agency wants to create organisms that will turn Mars into another Earth.
It turns out that genetically modified wheat may be falling a bit short. The GMO, which was designed to repel aphids, hasn't managed to do so in a field test.
How would genetically modified fish impact an ecosystem? What happened if they escaped? Now, scientists are examining what would happen if genetically modified fish escaped into wild populations.
It turns out that genetically modified corn may not protect against the corn earworm.