Scientists have found that 47 percent of the edible U.S. seafood supply is wasted ever year, raising concerns about the sustainability of the world's seafood resources.
It turns out that global marine populations have halved since the 1970s.
There may be a new animal joining the endangered species list: the American eel.
There's a hidden problem impacting our world's oceans: ghost gear.
Humans may just be super predators. Researchers have conducted a new study that reveals new insight behind widespread wildlife extinctions, shrinking fish sizes and disruptions to global food chains.